Creamy BLT Dip

What You'll Need

• tow tomatoes, chopped
• 8 slices bacon, cooked and crumbled
• ¾ cup shredded cheddar cheese
• one cup shredded lettuce
• tortilla chips, pita chips, or ruffled potato chips for serving
• tow (16 oz) containers of Sour Cream
• ½ tsp onion powder
• ½ tsp garlic powder
• ¼ tsp dried parsley

How to Make It

1. In a medium mixing bowl, combine sour cream, onion powder, garlic powder, dried and dried parley.
2. Once mixed transfer to a bowl or 9 inch pie plate.
3. Place the sour cream on the bottom.
4. Layer with bacon, cheese, tomatoes, shredded lettuce, and garnish with additional tomatoes.
5. Serve with chips.