Title: Salmon Papillote with Roquefort
For 2 people :
2 salmon steaks (150 g each)
1 pear
50 g roquefort
lime juice
coriander
parsley
salt pepper
Preparation: 10 minutes
Cooking: 15 minutes
Waiting: 0 min
Total time: 25 minutes
1Découper two squares of parchment paper (or alumin