Salad with mashed potato and tuna
6 medium potatoes earth
1 tomato
2 egg
chopped parsley
1 can of tuna average
Edam "red"
mayonnaise sauce
Preparing salad to mashed potato and tuna:
Start by cooking the potatoes. Mash them with a fork. drop half in a mold of your choice. Then add the tuna mixed with chopped parsley mayonnaise eggs into slices and grated cheese.
Put the second half of the potatoes push to tighten and give the shape of the mold.
Decorate Depositor of sliced carrots steamed or olives or pickle.
Chill then unmold and serve with sauce.