Croquettes potatoes and chicken

What You'll Need

• 500g chicken breast
• 4 potatoes
• 1 egg
• 150g breadcrumbs
• Garlic powder
• Oil for frying
• Salt, pepper, curry

How to Make It

2. Wash well the potatoes and put them with their skin in salted water pan, add chicken, season with pepper, garlic and curry powder and cook, covered, for 30 minutes, drain them in a colander.
3. Cut the chicken breast into small pieces.
4. Peel the potatoes and mash them with a fork.
5. In a bowl break an egg and beat it with a fork, season with salt, pepper, garlic powder, mix well, add the chicken pieces and mashed potatoes, mixing together with the breadcrumbs.
6. Shape this mixture into balls the size of walnuts.
7. Fry the croquettes in a bath of hot oil until they are golden brown, drain them on paper towels.